A bold, bright, and smoky Italian roast. Named for the regional beauty of the Smokies in East Tennessee, perfect for a foggy Sunday morning drive through the foothills into Cades Cove.
Quantity:
Available Grind: whole bean coarse urn standard french press percolator drip fine french press melitta espresso fine turkish
Bag Size: 1 lb 1/2 lb 5 lb